Most people think that Borage can only be used in drinks, but it has several more uses. The plant has a cucumber-like smell, so adding it to salads is not a bad idea. Moreover, you can also add it with spinach and cabbage to enhance the taste. Bees are also attracted to this plant. If you want to reduce salt from your diet, it is a perfect replacement because of its salty taste. Its blue flowers can be added to salads and are also used for the decoration of cakes.
It is an annual plant that can self-seed, which means you need to maintain this plant carefully. If you want to grow Borage, make sure that your garden has a 2 square ft space available for it. It reaches the height of 3ft. They can also grow in a tight area, but the plant’s appearance won’t look healthy.
If you give the required space to this plant, it will self-seed in mild winters. Take out the plants that are dead. For the first year of sowing, you will need to purchase a bag of borage seeds, or you can get some from your neighbour. The best sowing season is between early spring and midsummers; in this period, sow the seed 1 inch deep and 2 ft thin per plant. Make sure that you water the plant regularly and take out unwanted weeds. After eight weeks or so, the herb will be ready for use.
The plant grows 45 cm (16″) in height. Sow a couple of seeds along with the composite, and after the germination, take out the best seeds. This way, you will be able to use them all year. Regular watering is essential for the growth of this plant. If you want, you can also grow the Borage plant indoors.
You can harvest the young leaves and flowers when they are fully out. It may not, in my view, be the best idea to dry them indoors as leaves can go black because of minerals and their fleshy texture. However, microwave drying can become helpful. After harvesting and drying, you can use the leaves and flowers for various purposes such as adding to drinks, cooking, decorations, etc.
One of the more common problems that gardeners face while growing Borage in their gardens is that his plant takes over the garden very quickly. To avoid this, you need to pull out all the unnecessary plants, make sure that each plant has a 2ft square area for itself, no more than that. All you need to do is to keep weeds away from the plant and keep it well-watered. Moreover, use pesticides to avoid pests damaging your borage plant.
While not as regular as thyme or basil, borage spice (Borago officinalis) is an exceptional plant for the culinary nursery. However, it develops rapidly as the year unfolds; however, it will colonize a corner of the nursery without anyone cultivating it and returning quite a long time after year. June and July are heralded by the presence of the borage blossom, an engaging, little, splendid blue sprout with appealing characteristics. In reality, the plant ought to be remembered for the butterfly garden and it carries pollinators to your veggies. The oval leaves are hairy and unpleasant. The borage plant may grow at least 12 inches wide in a tall ragged propensity. Planting borage with strawberries draws in honey bees and builds the yield of natural products. It has restricted culinary use in the present food sources. However, the borage blossom is frequently utilized as an enhancement. Generally, the borage plant was used to treat numerous illnesses, from jaundice to kidney issues. If you are at all interested in its medicinal properties, CLICK HERE to find out more.
Borage blossoms are likewise utilized in blends or candy-coated for use in sugary treats.
Here are some great recipes from BBC Food
Take a look also at Practical Self Reliance for 15 ways to use borage
For more information or assistance with this article, or if you want to add something that you feel is relevant, we would love to hear from you via the Contact Us page.